SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

KASHKAVAL GARDEN.

YOUR CALL. 79/100

852 9 AVENUE · MANHATTAN, NEW YORK CITY

Last inspected December 30, 2025 · passed with conditions

1 of 4 inspections passed, 3 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
1 passed · 3 w/ conditions
VIOLATIONS
8
includes 7 critical
RECORDS COVER
2 YEARS
since Dec 2023

INSPECTION HISTORY

DEC 30
2025
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
AUG 13
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALOther
Hot TCS food item not held at or above 140 °F.
MAY 18
2024
PASSED
0 violations
DEC 11
2023
PASS W/ CONDITIONS
5 violations4 CRITICAL
DETAILS
CRITICALOther
Hot TCS food item not held at or above 140 °F.
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
CRITICALOther
Unpasteurized milk or milk product (except certain aged cheese) served.
MINORFood Temperature
Thawing procedure improper.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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