KOO KOO CHICKEN.

NYC Health Dept

1698 86 STREET · BROOKLYN, NEW YORK CITY

Graded A, 7 points (Jan 2026). Down from 16 points at the prior graded inspection.

5 inspections on record since 2023 · Last inspected Jan 2026 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2026

INSPECTION HISTORY

JAN 31

2026

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Food Storage & Handling

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

Not Critical Pest Activity

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

NOV 25

2024

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Other

Harmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm

Critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

MAY 8

2024

PASS W/ CONDITIONS 5 violations 5 CRITICAL

Critical Other

Hot TCS food item not held at or above 140 °F.

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Critical Other

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.

Critical Employee Hygiene

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

DEC 4

2023

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Other

Hot TCS food item not held at or above 140 °F.

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

OCT 11

2023

PASS W/ CONDITIONS 4 violations 2 CRITICAL

Not Critical Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

Not Critical Facility Condition

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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