LA TERNURA.

NYC Health Dept

4210 3 AVENUE · BROOKLYN, NEW YORK CITY

Graded A, 11 points (Jun 2019). Other cited on 3 of the last 3 inspections.

5 inspections on record since 2017 · Last inspected Jun 2019.

Last inspected Jun 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2019

INSPECTION HISTORY

JUN 17

2019

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Critical Pest Activity

Live roaches present in facility's food and/or non-food areas.

Critical Pest Activity

Evidence of mice or live mice present in facility's food and/or non-food areas.

Not Critical Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

MAY 1

2019

PASS W/ CONDITIONS 7 violations 5 CRITICAL

Critical Other

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Critical Documentation & Training

Food Protection Certificate not held by supervisor of food operations.

Not Critical Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Critical Pest Activity

Live roaches present in facility's food and/or non-food areas.

Not Critical Pest Activity

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.

Critical Pest Activity

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh fli

Critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

JUN 22

2018

PASS W/ CONDITIONS 4 violations 2 CRITICAL

Critical Food Temperature

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Not Critical Employee Hygiene

Hand wash sign not posted

Critical Pest Activity

Live roaches present in facility's food and/or non-food areas.

Not Critical Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

OCT 24

2017

PASS W/ CONDITIONS 4 violations 4 CRITICAL

Critical Documentation & Training

Food Protection Certificate not held by supervisor of food operations.

Critical Pest Activity

Live roaches present in facility's food and/or non-food areas.

Critical Other

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Critical Pest Activity

AUG 1

2017

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Critical Food Temperature

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Critical Other

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Not Critical Sanitation

Proper sanitization not provided for utensil ware washing operation.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

Report an error on this page →