Last inspected May 9, 2025 · passed with conditions
Passed all 7 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
7
3 passed · 4 w/ conditions
VIOLATIONS
8
includes 3 critical
RECORDS COVER
2 YEARS
since Mar 2023
INSPECTION HISTORY
MAY 9
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALOther
Evidence of rats or live rats in establishment's food or non-food areas.
MINORFood Temperature
Thawing procedure improper.
MAR 29
2025
PASSED
0 violations
APR 23
2024
PASSED
0 violations
APR 23
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
JAN 29
2024
PASS W/ CONDITIONS
2 violations
DETAILS▾
MINOROther
Flavored tobacco products sold, offered for sale
MINORChemical Safety
Original label for smoking products sold or offered for sale.
show all 7 inspections →
AUG 9
2023
PASSED
0 violations
MAR 15
2023
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →