APR 21
2026
PASS · 0 violations
LISSETTE RESTAURANT.
NYC Health Dept
501 WEST 145 STREET · MANHATTAN, NEW YORK CITY
Closed by NYC Health Dept, Jun 2025. Reopened Jun 2025.
7 inspections on record since 2024 · Last inspected Apr 2026 · 2 critical violations in the last 12 months · closure on record Jun 2025.
CLOSURE ON RECORD
Closed by NYC Health Dept on June 5, 2025. Reopened June 5, 2025.
THE NUMBERS
INSPECTIONS
7
VIOLATIONS
18
total on record
LAST INSPECTED
APR 2026
INSPECTION HISTORY
AUG 18
2025
PASS W/ CONDITIONS 2 violations 2 CRITICAL
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
JUN 11
2025
PASS 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUN 5
2025
FAIL 12 violations 9 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Evidence of mice or live mice in establishment's food or non-food areas.
Live roaches in facility's food or non-food area.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Evidence of rats or live rats in establishment's food or non-food areas.
JUN 5
2025
PASS W/ CONDITIONS 1 violation
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
show all 7 inspections →
JUN 5
2025
PASS W/ CONDITIONS 1 violation
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
JAN 18
2024
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Evidence of rats or live rats in establishment's food or non-food areas.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Official record →
Report an error on this page →