New York City
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Loong Noodle

28 Saint Marks Place, New York City, NY 10003 · Manhattan · Chinese

Passed all 4 inspections — critical violations noted

Inspections
4
4 passed (4 w/ conditions)
Last Inspected
2026-03-30
Pass Rate
200%
0 failures
Score
80/100
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What You Should Know
4 consecutive passes, most recently 2026-03-30
No closures across all 4 inspections on record
Other issues found across 2 inspections
Food Temperature issues found across 2 inspections
Types of Issues Found
Other critical 2×
Food Temperature critical 2×
Sanitation minor 2×
Documentation & Training critical 1×
Food Storage & Handling critical 1×
Employee Hygiene minor 1×
Inspection History
2026-03-30 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Other

Current letter grade or Grade Pending card not posted

2025-07-22 violations cited Pre-permit (Operational) / Re-inspection
CRITICAL 3
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Other

Hot TCS food item not held at or above 140 °F.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2025-03-25 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 4
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Food Temperature

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co

2025-03-25 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Employee Hygiene

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.