NOV 18
2025
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
MANGO MANGO ARTISAN LAB.
NYC Health Dept
19 SAINT MARKS PLACE · MANHATTAN, NEW YORK CITY
Graded A, 11 points (Nov 2025). Down from 28 points at the prior graded inspection.
9 inspections on record since 2023 · Last inspected Nov 2025 · 4 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
9
VIOLATIONS
23
total on record
LAST INSPECTED
NOV 2025
INSPECTION HISTORY
NOV 18
2025
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
OCT 15
2025
PASS W/ CONDITIONS 6 violations 2 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
APR 23
2024
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
APR 23
2024
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
show all 9 inspections →
NOV 21
2023
PASS W/ CONDITIONS 6 violations 4 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
NOV 21
2023
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
MAY 7
2023
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
MAY 7
2023
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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