Mavi Cafe
95 Stuyvesant Place, New York City, NY 10301 · Staten Island · Turkish
Passed all 3 inspections — critical violations noted
2026-03-02 violations cited Cycle Inspection / Initial Inspection CRITICAL 3
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
2024-10-04 violations cited Cycle Inspection / Initial Inspection CRITICAL 1
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
2024-03-11 violations cited Pre-permit (Non-operational) / Initial Inspection CRITICAL 2
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Data sourced from NYC Dept. of Health and Mental Hygiene ·
Score calculated from inspection outcomes, violation severity & recency.
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