APR 8
2026
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
MIKADO.
NYC Health Dept
164 PEARL STREET · MANHATTAN, NEW YORK CITY
Graded A, 5 points (Apr 2026). Down from 13 points at the prior graded inspection.
4 inspections on record since 2024 · Last inspected Apr 2026 · 3 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
4
VIOLATIONS
13
total on record
LAST INSPECTED
APR 2026
INSPECTION HISTORY
SEP 9
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
JUN 6
2024
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
MAY 14
2024
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Hot TCS food item not held at or above 140 °F.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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