MIMI CHENG'S DUMPLINGS.

NYC Health Dept

179 2 AVENUE · MANHATTAN, NEW YORK CITY

Graded A, 11 points (Oct 2024). Up from 5 points at the prior graded inspection.

4 inspections on record since 2023 · Last inspected Mar 2026 · 3 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2026

INSPECTION HISTORY

MAR 5

2026

PASS W/ CONDITIONS 3 violations 3 CRITICAL

Critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

Critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

JUN 7

2025

PASS · 0 violations

OCT 8

2024

PASS W/ CONDITIONS 3 violations 1 CRITICAL

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or

MAY 11

2023

PASS W/ CONDITIONS 1 violation

Not Critical Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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