New York City
BEAT

Mio Rivera's Bakery

45-10 104 Street, New York City, NY 11368 · Queens · Bakery Products/desserts

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2024-12-26
Pass Rate
100%
0 failures
Score
70/100
BEAT
3 consecutive passes, most recently 2024-12-26
No closures across all 3 inspections on record
4 pest activity violations found across 1 inspection
Sanitation issues found across 3 inspections
Pest Activity critical
Sanitation critical
Chemical Safety minor
Food Temperature critical
Documentation & Training critical
2024-12-26 violations cited Cycle Inspection / Re-inspection
CRITICAL 6
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

critical Pest Activity

Live roaches in facility's food or non-food area.

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

minor Chemical Safety

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

2024-06-28 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

2023-07-10 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 1
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
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