SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

MOOD RING.

YOUR CALL. 77/100

1260 MYRTLE AVENUE · BROOKLYN, NEW YORK CITY

Last inspected May 28, 2025 · passed with conditions

0 of 3 inspections passed, 3 passed with conditions. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
9
includes 5 critical
RECORDS COVER
2 YEARS
since Dec 2022

INSPECTION HISTORY

MAY 28
2025
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
CRITICALFood Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
DEC 20
2023
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
CRITICALFood Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
DEC 3
2022
PASS W/ CONDITIONS
4 violations2 CRITICAL
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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