SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

MY MOTHER'S PLACE.

YOUR CALL. 77/100

104-36 ROCKAWAY BOULEVARD · QUEENS, NEW YORK CITY

Last inspected June 11, 2025 · passed with conditions

0 of 6 inspections passed, 6 passed with conditions. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
13
includes 8 critical
RECORDS COVER
3 YEARS
since Jun 2022

INSPECTION HISTORY

JUN 11
2025
PASS W/ CONDITIONS
1 violation
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAR 31
2025
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
CRITICALOther
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
FEB 3
2025
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS
CRITICALOther
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
JUN 13
2023
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
JUN 14
2022
PASS W/ CONDITIONS
4 violations3 CRITICAL
DETAILS
CRITICALFood Storage & Handling
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
MINORSanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALFood Temperature
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
show all 6 inspections →
JUN 14
2022
PASS W/ CONDITIONS
1 violation
DETAILS
MINOROther
Sale or use of certain expanded polystyrene items restricted

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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