MAY 27
2026
PASS · 0 violations
NATHAN'S FAMOUS.
NYC Health Dept
1205 BOARDWALK · BROOKLYN, NEW YORK CITY
Graded B, 27 points (Sep 2024).
4 inspections on record since 2023 · Last inspected May 2026.
THE NUMBERS
INSPECTIONS
4
VIOLATIONS
14
total on record
LAST INSPECTED
MAY 2026
INSPECTION HISTORY
SEP 3
2024
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
JUN 6
2024
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot TCS food item not held at or above 140 °F.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUN 15
2023
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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