APR 20
2026
PASS · 0 violations
NEW CHINESE GARDEN OF GUYANA.
NYC Health Dept
109-10 LIBERTY AVENUE · QUEENS, NEW YORK CITY
Graded B, 27 points (Apr 2025). Down from 63 points at the prior graded inspection.
5 inspections on record since 2024 · Last inspected Apr 2026.
THE NUMBERS
INSPECTIONS
5
VIOLATIONS
30
total on record
LAST INSPECTED
APR 2026
INSPECTION HISTORY
APR 1
2025
PASS W/ CONDITIONS 6 violations 4 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Hot TCS food item not held at or above 140 °F.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Live roaches in facility's food or non-food area.
MAR 12
2025
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Evidence of mice or live mice in establishment's food or non-food areas.
DEC 16
2024
PASS W/ CONDITIONS 14 violations 9 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, re
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Live roaches in facility's food or non-food area.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Evidence of mice or live mice in establishment's food or non-food areas.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
JUN 24
2024
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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