OCT 6
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
PAPA JOHN'S.
EAT. 87/100
162-02 UNION TURNPIKE · QUEENS, NEW YORK CITY
Last inspected October 6, 2025 · passed with conditions
Passed all 9 inspections, but 7 critical violations on file.
THE NUMBERS
INSPECTIONS
9
0 passed · 9 w/ conditions
VIOLATIONS
19
includes 7 critical
RECORDS COVER
2 YEARS
since Apr 2023
INSPECTION HISTORY
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 52025PASS W/ CONDITIONS1 violationDETAILS
FEB 5
2025
PASS W/ CONDITIONS
1 violationDETAILS
Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the sam
FEB 52025PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
FEB 5
2025
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 52025PASS W/ CONDITIONS1 violationDETAILS
FEB 5
2025
PASS W/ CONDITIONS
1 violationDETAILS
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
DEC 182024PASS W/ CONDITIONS2 violationsDETAILS
DEC 18
2024
PASS W/ CONDITIONS
2 violationsDETAILS
Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the sam
Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limi
show all 9 inspections →
DEC 182024PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
DEC 18
2024
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
DEC 182024PASS W/ CONDITIONS2 violationsDETAILS
DEC 18
2024
PASS W/ CONDITIONS
2 violationsDETAILS
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
MAR 182024PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
MAR 18
2024
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
APR 102023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
APR 10
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →