JAN 14
2025
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
PAPA JOHN'S.
YOUR CALL. 73/100
2241 WESTCHESTER AVENUE · BRONX, NEW YORK CITY
Last inspected January 14, 2025 · passed with conditions
0 of 6 inspections passed, 6 passed with conditions. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
20
includes 10 critical
RECORDS COVER
2 YEARS
since Apr 2022
INSPECTION HISTORY
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Evidence of mice or live mice in establishment's food or non-food areas.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
JAN 142025PASS W/ CONDITIONS3 violationsDETAILS
JAN 14
2025
PASS W/ CONDITIONS
3 violationsDETAILS
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
Additional nutritional information statement not posted, or additional nutritional information not provided
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
JUN 122024PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
JUN 12
2024
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
MAY 292024PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
MAY 29
2024
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
MAY 22023PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
MAY 2
2023
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
show all 6 inspections →
APR 132022PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
APR 13
2022
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →