SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

PERFECTO PIZZA & COFFEE SHOP.

YOUR CALL. 72/100

169-23 JAMAICA AVENUE · QUEENS, NEW YORK CITY

Last inspected August 11, 2025 · passed with conditions

0 of 6 inspections passed, 6 passed with conditions. 12 critical violations across the record.

THE NUMBERS

INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
25
includes 12 critical
RECORDS COVER
3 YEARS
since Aug 2022

INSPECTION HISTORY

AUG 11
2025
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAY 1
2024
PASS W/ CONDITIONS
1 violation
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JAN 5
2023
PASS W/ CONDITIONS
6 violations3 CRITICAL
DETAILS
CRITICALPest Activity
Live roaches in facility's food or non-food area.
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or disp
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALFood Temperature
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F o
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
DEC 28
2022
PASS W/ CONDITIONS
9 violations5 CRITICAL
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
CRITICALFood Storage & Handling
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORSanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
CRITICALPest Activity
Live roaches in facility's food or non-food area.
DEC 28
2022
PASS W/ CONDITIONS
1 violation
DETAILS
MINORChemical Safety
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
show all 6 inspections →
AUG 23
2022
PASS W/ CONDITIONS
6 violations3 CRITICAL
DETAILS
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALOther
Written Standard Operating Procedure (SOP) approved by the Department for refillable, reusable containers not available at the time of inspection. Container construction improper
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

NEARBY IN QUEENS