New York City
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R-1 Hot Pizza

972 Flatbush Avenue, New York City, NY 11226 · Brooklyn · Pizza

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2025-11-20
Pass Rate
100%
0 failures
Score
73/100
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What You Should Know
3 consecutive passes, most recently 2025-11-20
No closures across all 3 inspections on record
7 pest activity violations found across 3 inspections
Employee Hygiene issues found across 1 inspection
Types of Issues Found
Pest Activity critical 7×
Employee Hygiene critical 1×
Sanitation minor 1×
Chemical Safety minor 1×
Food Temperature minor 1×
Other critical 1×
Documentation & Training critical 1×
Inspection History
2025-11-20 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Pest Activity

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Chemical Safety

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

2024-03-04 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

2023-04-18 violations cited Cycle Inspection / Initial Inspection
CRITICAL 5
minor Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

critical Other

Hot TCS food item not held at or above 140 °F.

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.