SEP 30
2025
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
RED SUN RESTAURANT.
YOUR CALL. 72/100
7108 20 AVENUE · BROOKLYN, NEW YORK CITY
Last inspected September 30, 2025 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
15
includes 8 critical
RECORDS COVER
2 YEARS
since Feb 2023
INSPECTION HISTORY
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAY 302025PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
MAY 30
2025
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
AUG 222024PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
AUG 22
2024
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
JUN 272024PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
JUN 27
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
FEB 162023PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
FEB 16
2023
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →