New York City
BEAT

Residence Inn World Trade Center

170 Broadway, New York City, NY 10038 · Manhattan · American

Passed all 4 inspections — critical violations noted

Inspections
4
4 passed
Last Inspected
2025-11-20
Pass Rate
100%
0 failures
Score
71/100
BEAT
4 consecutive passes, most recently 2025-11-20
No closures across all 4 inspections on record
4 sanitation violations found across 2 inspections
Food Storage & Handling issues found across 3 inspections
Sanitation critical
Food Storage & Handling critical
Food Temperature critical
Documentation & Training critical
Other minor
2025-11-20 violations cited Cycle Inspection / Re-inspection
CRITICAL 3
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

2025-10-10 violations cited Cycle Inspection / Initial Inspection
CRITICAL 5
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

2024-05-10 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
minor Sanitation

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

2023-11-01 violations cited Cycle Inspection / Initial Inspection
CRITICAL 1
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Dunkin' Deborah Miller Koreatgo Blue Haven South Auntie Anne's Pretzels

Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.