SEP 22
2023
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.