SEP 30
2024
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
RIKO PERUVIAN CUISINE.
YOUR CALL. 74/100
153-37 HILLSIDE AVENUE · QUEENS, NEW YORK CITY
Last inspected September 30, 2024 · passed with conditions
0 of 3 inspections passed, 3 passed with conditions. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
18
includes 10 critical
RECORDS COVER
2 YEARS
since Mar 2022
INSPECTION HISTORY
Wash hands sign not posted near or above hand washing sink.
NOV 212022PASS W/ CONDITIONS12 violations7 CRITICALDETAILS
NOV 21
2022
PASS W/ CONDITIONS
12 violations7 CRITICALDETAILS
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hot TCS food item not held at or above 140 °F.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Thawing procedure improper.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of rats or live rats in establishment's food or non-food areas.
MAR 252022PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
MAR 25
2022
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Live roaches present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →