New York City
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Rincon Dominicano Restaurant

1623 Church Avenue, New York City, NY 11226 · Brooklyn · Spanish

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2025-11-20
Pass Rate
100%
0 failures
Score
74/100
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What You Should Know
3 consecutive passes, most recently 2025-11-20
No closures across all 3 inspections on record
Other issues found across 2 inspections
2 pest activity violations found across 1 inspection
Types of Issues Found
Other critical 2×
Pest Activity critical 2×
Sanitation critical 1×
Plumbing & Waste minor 1×
Documentation & Training critical 1×
Food Temperature critical 1×
Employee Hygiene critical 1×
Facility Condition minor 1×
Inspection History
2025-11-20 violations cited Cycle Inspection / Initial Inspection
CRITICAL 1
critical Other

Hot TCS food item not held at or above 140 °F.

2024-08-08 violations cited Pre-permit (Operational) / Re-inspection
CRITICAL 2
critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

critical Other

Hot TCS food item not held at or above 140 °F.

2024-05-17 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 7
minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or

critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai

minor Facility Condition

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.