Passed all 7 inspections, but 11 critical violations on file.
THE NUMBERS
INSPECTIONS
7
2 passed · 5 w/ conditions
VIOLATIONS
19
includes 11 critical
RECORDS COVER
2 YEARS
since Dec 2023
INSPECTION HISTORY
MAR 9
2026
PASSED
0 violations
MAY 17
2025
PASSED
0 violations
JAN 22
2025
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINOROther
Current letter grade or Grade Pending card not posted
JAN 22
2025
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
NOV 20
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
show all 7 inspections →
FEB 15
2024
PASS W/ CONDITIONS
7 violations5 CRITICAL
DETAILS▾
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
CRITICALOther
Hot TCS food item not held at or above 140 °F.
CRITICALChemical Safety
Juice packaged on premises with no or incomplete label, no warning statement
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
DEC 13
2023
PASS W/ CONDITIONS
4 violations4 CRITICAL
DETAILS▾
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
CRITICALChemical Safety
Juice packaged on premises with no or incomplete label, no warning statement
CRITICALOther
Hot TCS food item not held at or above 140 °F.
CRITICALFood Storage & Handling
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →