SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

SAKURA JAPANESE RESTAURANT.

YOUR CALL. 78/100

35-15 DITMARS BOULEVARD · QUEENS, NEW YORK CITY

Last inspected December 12, 2024 · passed with conditions

0 of 3 inspections passed, 3 passed with conditions. 4 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
12
includes 4 critical
RECORDS COVER
2 MONTHS
since Oct 2024

INSPECTION HISTORY

DEC 12
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
OCT 25
2024
PASS W/ CONDITIONS
8 violations3 CRITICAL
DETAILS
CRITICALOther
Hot TCS food item not held at or above 140 °F.
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORPest Activity
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALOther
Evidence of rats or live rats in establishment's food or non-food areas.
MINORFood Temperature
Thawing procedure improper.
OCT 25
2024
PASS W/ CONDITIONS
1 violation
DETAILS
MINORChemical Safety
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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