DEC 8
2025
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Wash hands sign not posted near or above hand washing sink.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Thawing procedure improper.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.