JAN 27
2026
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
SMOOTHIE BAR.
YOUR CALL. 77/100
5100 KINGS PLAZA · BROOKLYN, NEW YORK CITY
Last inspected January 27, 2026 · passed with conditions
0 of 6 inspections passed, 6 passed with conditions. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
18
includes 12 critical
RECORDS COVER
2 YEARS
since Apr 2023
INSPECTION HISTORY
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
JUL 262024PASS W/ CONDITIONS2 violationsDETAILS
JUL 26
2024
PASS W/ CONDITIONS
2 violationsDETAILS
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
Failure to post or conspicuously post healthy eating information
JUL 262024PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
JUL 26
2024
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
JUL 12024PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
JUL 1
2024
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
MAY 102023PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
MAY 10
2023
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
show all 6 inspections →
APR 182023PASS W/ CONDITIONS8 violations6 CRITICALDETAILS
APR 18
2023
PASS W/ CONDITIONS
8 violations6 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Evidence of mice or live mice in establishment's food or non-food areas.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →