Last inspected May 6, 2026 · passed with conditions
Passed all 9 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
9
6 passed · 3 w/ conditions
VIOLATIONS
6
includes 2 critical
RECORDS COVER
2 YEARS
since Apr 2024
INSPECTION HISTORY
MAY 6
2026
PASS W/ CONDITIONS
2 violations
DETAILS▾
MINORFood Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
OCT 11
2025
PASSED
0 violations
AUG 23
2025
PASSED
0 violations
JUL 20
2025
PASSED
0 violations
APR 26
2025
PASSED
0 violations
show all 9 inspections →
OCT 19
2024
PASSED
0 violations
AUG 20
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
MINORSanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
MAY 28
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
APR 20
2024
PASSED
0 violations
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →