SOFIA'S TAQUERIA.

NYC Health Dept

4370 AMBOY ROAD · STATEN ISLAND, NEW YORK CITY

Graded B, 27 points (Mar 2024). Documentation & Training cited on 3 of the last 3 inspections.

4 inspections on record since 2023 · Last inspected Oct 2025 · 3 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
18
total on record
LAST INSPECTED
OCT 2025

INSPECTION HISTORY

OCT 23
2025
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Other
Hot TCS food item not held at or above 140 °F.
MAR 14
2024
PASS W/ CONDITIONS 4 violations 4 CRITICAL
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical Other
Hot TCS food item not held at or above 140 °F.
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MAY 25
2023
PASS W/ CONDITIONS 9 violations 6 CRITICAL
Not Critical Food Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Critical Other
Hot TCS food item not held at or above 140 °F.
Not Critical Employee Hygiene
Wash hands sign not posted near or above hand washing sink.
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical Other
Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
Critical Pest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Food Temperature
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or
MAY 25
2023
PASS W/ CONDITIONS 1 violation
Not Critical Other
Current letter grade or Grade Pending card not posted

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Official record →

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NEARBY IN STATEN ISLAND