Passed all 3 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
3
1 passed · 2 w/ conditions
VIOLATIONS
5
includes 4 critical
RECORDS COVER
1 MONTH
since Jul 2025
INSPECTION HISTORY
AUG 29
2025
PASSED
0 violations
AUG 27
2025
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALFood Temperature
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
JUL 15
2025
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
CRITICALOther
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
CRITICALFood Temperature
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →