No failures across 6 inspections — critical sanitation violations noted
Last Inspected
2025-09-22
Violations
12
includes 3 critical
6 consecutive passes, most recently 2025-09-22 No failures across all 6 inspections on record Critical sanitation violations on record Critical other violations on record 2025-09-22 violations cited 3 viol. 2025-09-22 violations cited 2 viol. 2024-06-10 violations cited 2 viol. 2024-06-10 violations cited 2 viol. Full Inspection History
2025-09-22 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL ▾
minor Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
minor Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
critical Sanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
2025-09-22 violations cited Administrative Miscellaneous / Initial Inspection
2 violations ▾
minor Employee Hygiene
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
minor Other
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
2024-06-10 violations cited Cycle Inspection / Initial Inspection
2 violations CRITICAL ▾
minor Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
2024-06-10 pass Administrative Miscellaneous / Initial Inspection
▾
2024-06-10 violations cited Sodium Warning / Initial Inspection
2 violations ▾
minor Other
Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the sam
minor Other
Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limi
2023-03-07 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL ▾
minor Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
critical Other
Hot TCS food item not held at or above 140 °F.
minor Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Data sourced from NYC Dept. of Health and Mental Hygiene ·
Score calculated from inspection outcomes, violation severity & recency.
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