SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

VIBE 592 BAR & BISTRO.

YOUR CALL. 80/100

124-15 LIBERTY AVENUE · QUEENS, NEW YORK CITY

Last inspected December 22, 2025 · passed with conditions

0 of 4 inspections passed, 4 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
22
includes 7 critical
RECORDS COVER
< 1 MONTH
since Dec 2025

INSPECTION HISTORY

DEC 22
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORFacility Condition
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
DEC 22
2025
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
MINOROther
Failure to post or conspicuously post healthy eating information
DEC 13
2025
PASS W/ CONDITIONS
12 violations6 CRITICAL
DETAILS
MINOREmployee Hygiene
Wash hands sign not posted near or above hand washing sink.
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
CRITICALOther
Hot TCS food item not held at or above 140 °F.
CRITICALFood Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MINORFood Temperature
Thawing procedure improper.
CRITICALOther
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
MINORFacility Condition
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
DEC 13
2025
PASS W/ CONDITIONS
5 violations
DETAILS
MINOROther
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
MINOREmployee Hygiene
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
MINOROther
Failure to post or conspicuously post healthy eating information
MINOROther
Failure to display required signage about plastic straw availability
MINOROther
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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