Vida Lounge

NYC Health Dept

41-07 99 STREET · QUEENS, NEW YORK CITY

Closed by NYC Health Dept, Jul 2026. Reopened Aug 2026.

10 inspections on record since 2024 · Last inspected Aug 2026 · 16 critical violations in the last 12 months · closure on record Jul 2026.

CLOSURE ON RECORD

Closed by NYC Health Dept on July 30, 2026. Reopened August 5, 2026.

The numbers

INSPECTIONS
10
VIOLATIONS
42
total on record
LAST INSPECTED
AUG 2026

Inspection history

AUG 5
2026
PASS 1 violation
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
AUG 3
2026
FAIL 4 violations 2 CRITICAL
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
Critical Pest Activity
Live roaches in facility's food or non-food area.
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
JUL 30
2026
FAIL 7 violations 5 CRITICAL
Critical Food Storage & Handling
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Critical Pest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical Plumbing & Waste
Sewage disposal system is not provided, improper, inadequate or unapproved.
APR 23
2026
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Food Storage & Handling
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Critical Plumbing & Waste
Sewage disposal system is not provided, improper, inadequate or unapproved.
MAR 2
2026
PASS W/ CONDITIONS 9 violations 5 CRITICAL
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Employee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Not Critical Sanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Not Critical Pest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
show all 10 inspections →
MAR 2
2026
PASS W/ CONDITIONS 1 violation
Not Critical Other
Flavored tobacco products sold, offered for sale
MAR 2
2026
PASS W/ CONDITIONS 2 violations
Not Critical Other
Allergen or intolerance notice not translated into common language when required
Not Critical Other
Failure to post or conspicuously post healthy eating information
NOV 20
2024
PASS W/ CONDITIONS 3 violations 2 CRITICAL
Critical Pest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Employee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
FEB 15
2024
PASS W/ CONDITIONS 8 violations 3 CRITICAL
Not Critical Plumbing & Waste
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Not Critical Plumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Not Critical Pest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Critical Food Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Critical Documentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Not Critical Sanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
FEB 15
2024
PASS W/ CONDITIONS 2 violations
Not Critical Other
Allergen or intolerance notice not translated into common language when required
Not Critical Employee Hygiene
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →

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