SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

VIVI BUBBLE TEA.

YOUR CALL. 81/100

1324 2 AVENUE · MANHATTAN, NEW YORK CITY

Last inspected September 5, 2025 · passed with conditions

0 of 6 inspections passed, 6 passed with conditions. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
21
includes 10 critical
RECORDS COVER
2 YEARS
since Feb 2023

INSPECTION HISTORY

SEP 5
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MAY 14
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 5
2024
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
MINOROther
Failure to post or conspicuously post healthy eating information
FEB 5
2024
PASS W/ CONDITIONS
1 violation
DETAILS
MINOROther
Additional nutritional information statement not posted, or additional nutritional information not provided
FEB 5
2024
PASS W/ CONDITIONS
10 violations7 CRITICAL
DETAILS
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
CRITICALFood Storage & Handling
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
CRITICALOther
Hot TCS food item not held at or above 140 °F.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
show all 6 inspections →
FEB 3
2023
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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