Last inspected January 28, 2025 · passed with conditions
Passed all 3 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
3
includes 2 critical
RECORDS COVER
2 YEARS
since Nov 2022
INSPECTION HISTORY
JAN 28
2025
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALFood Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
NOV 28
2023
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
NOV 14
2022
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →