New York City
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Wasabi Sushi & Bento

185 Greenwich Street, New York City, NY 10007 · Manhattan · Japanese
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No failures across 3 inspections — critical other violations noted

Inspections
3
Last Inspected
2026-03-17
Violations
10
includes 4 critical
Score
80/100
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Key Findings 4
3 consecutive passes, most recently 2026-03-17
No failures across all 3 inspections on record
Critical other violations on record
Critical food temperature violations on record
Violation Types 4 categories
Other CRIT 4×
Sanitation MIN 3×
Food Temperature CRIT 2×
Plumbing & Waste MIN 1×
Inspections 3 total
2026-03-17 violations cited 3 viol.
2024-09-04 violations cited 4 viol.
2024-01-22 violations cited 3 viol.
2026-03-17 violations cited Cycle Inspection / Initial Inspection
3 violations
minor Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

2024-09-04 violations cited Cycle Inspection / Re-inspection
4 violations CRITICAL
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

critical Other

Hot TCS food item not held at or above 140 °F.

2024-01-22 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL
minor Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Other

Hot TCS food item not held at or above 140 °F.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.