New York City
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Wave Ktv

133-35 Roosevelt Avenue, New York City, NY 11354 · Queens · American

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2026-03-12
Pass Rate
100%
0 failures
Score
75/100
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3 consecutive passes, most recently 2026-03-12
No closures across all 3 inspections on record
3 sanitation violations found across 2 inspections
Food Temperature issues found across 3 inspections
Sanitation critical
Food Temperature critical
Pest Activity critical
Documentation & Training critical
Employee Hygiene minor
2026-03-12 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

2024-10-01 violations cited Administrative Miscellaneous / Initial Inspection
2
minor Food Temperature

Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h

minor Employee Hygiene

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

2024-10-01 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 2
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Matcha Cafe Maiko Delicious Egg Waffle Skewer. Liv Ktv & Party Mad for Chicken Pho Top

Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.