New York City
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Wonderful II Asian Restaurant

2538 Pitkin Avenue, New York City, NY 11208 · Brooklyn · Chinese

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2024-10-30
Pass Rate
100%
0 failures
Score
72/100
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3 consecutive passes, most recently 2024-10-30
No closures across all 3 inspections on record
4 food temperature violations found across 3 inspections
4 pest activity violations found across 2 inspections
Food Temperature critical
Pest Activity critical
Other critical
Plumbing & Waste minor
Sanitation minor
2024-10-30 violations cited Cycle Inspection / Initial Inspection
CRITICAL 1
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

2023-06-21 violations cited Pre-permit (Operational) / Re-inspection
CRITICAL 5
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

critical Other

Hot TCS food item not held at or above 140 °F.

critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

2023-05-22 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 5
critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.