New York City
BEAT

Yo Sushi

84 East 2 Street, New York City, NY 10003 · Manhattan · Japanese

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed (3 w/ conditions)
Last Inspected
2025-10-29
Pass Rate
200%
0 failures
Score
70/100
BEAT
What You Should Know
3 consecutive passes, most recently 2025-10-29
No closures across all 3 inspections on record
4 pest activity violations found across 2 inspections
3 sanitation violations found across 2 inspections
Types of Issues Found
Pest Activity critical 4×
Sanitation critical 3×
Employee Hygiene critical 1×
Food Temperature critical 1×
Food Storage & Handling critical 1×
Other critical 1×
Inspection History
2025-10-29 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

2023-11-27 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2022-12-21 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Other

Hot TCS food item not held at or above 140 °F.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.