Passed all 12 inspections — critical violations noted
Last Inspected
2025-05-28
Violations
25
includes 1 critical
12 consecutive passes, most recently 2025-05-28 No failures across all 12 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 3× Documentation & Training MIN 1× Facility Condition MIN 1× 2025-05-28 Pass w/ Conditions 1 viol. 2024-03-26 Pass w/ Conditions 4 viol. 2022-04-12 Pass w/ Conditions 1 viol. Full Inspection History
2025-05-28 Pass w/ Conditions Routine
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2024-04-25 Pass Reinspection
▾
2024-03-26 Pass w/ Conditions Routine
4 violations ▾
serious Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
2022-04-12 Pass w/ Conditions routine
1 violation ▾
minor Other
Food Safety Manager Certification and Food Handler Card
2020-10-02 Pass reinspection/followup
▾
2020-09-22 Pass w/ Conditions routine
3 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/12/2022 ]
minor Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 10/2/2020 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 4/12/2022 ]
2019-03-15 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Food Storage & Handling
Improper food storage
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Sanitation
Unapproved or unmaintained equipment or utensils
2017-11-13 Pass Reinspection/Followup
▾
2017-11-06 Pass w/ Conditions Reinspection/Followup
2 violations ▾
minor Other
Worker safety hazards
serious Pest Activity
Moderate risk vermin infestation
2017-10-27 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Pest Activity
Moderate risk vermin infestation
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Other
Worker safety hazards
2017-04-24 Pass Reinspection/Followup
▾
2017-04-17 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
minor Food Storage & Handling
Improper food storage
minor Facility Condition
Inadequate ventilation or lighting
serious Other
Food in poor condition
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Food Storage & Handling
Inadequate dressing rooms or improper storage of personal items
serious Other
Other moderate risk violation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.