Clean record — passed all 12 inspections
Last Inspected
2025-04-01
Violations
21
none critical
12 consecutive passes, most recently 2025-04-01 No failures across all 12 inspections on record Documentation & Training MIN 3× 2024-08-19 Pass w/ Conditions 2 viol. 2023-04-03 Pass w/ Conditions 3 viol. 2022-02-04 Pass w/ Conditions 8 viol. Full Inspection History
2025-04-01 Pass Structural
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2024-08-19 Pass w/ Conditions Routine
2 violations ▾
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2024-05-14 Pass Structural
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2023-04-03 Pass w/ Conditions routine
3 violations ▾
minor Other
Hot and cold running water available [ date violation corrected: 4/3/2023 ]
serious Sanitation
Nonfood contact surfaces clean
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 4/3/2023 ]
2022-02-04 Pass w/ Conditions reinspection/followup
8 violations ▾
serious Other
Hot and cold running water available [ date violation corrected: 4/3/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 4/3/2023 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 4/3/2023 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 4/3/2023 ]
serious Other
Hot and cold running water available [ date violation corrected: 4/3/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 4/3/2023 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 4/3/2023 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 4/3/2023 ]
2021-04-07 Pass w/ Conditions routine
5 violations ▾
serious Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/4/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 2/4/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/4/2022 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 2/4/2022 ]
minor Other
Plan review [ date violation corrected: 2/4/2022 ]
2020-06-30 Pass routine
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2019-07-23 Pass Reinspection/Followup
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2019-07-19 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Food Temperature
Improper cooling methods
serious Other
No hot water or running water
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
2019-06-28 Pass Structural Inspection
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2018-09-27 Pass New Ownership
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2018-07-16 Pass New Ownership
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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