Clean record — passed all 14 inspections
Last Inspected
2024-08-14
Violations
27
none critical
14 consecutive passes, most recently 2024-08-14 No failures across all 14 inspections on record Documentation & Training MIN 2× Food Storage & Handling MIN 1× 2024-08-14 Pass w/ Conditions 6 viol. 2024-03-01 Pass w/ Conditions 2 viol. 2024-02-16 Pass w/ Conditions 2 viol. 2023-04-26 Pass w/ Conditions 1 viol. 2022-07-19 Pass w/ Conditions 2 viol. Full Inspection History
2024-08-14 Pass w/ Conditions Routine
6 violations ▾
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
minor Other
Violation noted (details not available)
2024-03-01 Pass w/ Conditions Reinspection
2 violations ▾
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
2024-02-16 Pass w/ Conditions Routine
2 violations ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2023-04-26 Pass w/ Conditions routine
1 violation ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 5/5/2023 ]
2022-07-19 Pass w/ Conditions routine
2 violations ▾
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/26/2023 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 4/26/2023 ]
2021-10-06 Pass w/ Conditions routine
1 violation ▾
minor Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 7/19/2022 ]
2021-04-01 Pass routine
▾
2020-09-21 Pass w/ Conditions routine
2 violations ▾
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 4/1/2021 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 4/1/2021 ]
2019-04-04 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Other
Inadequate warewashing facilities or equipment
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
2018-09-26 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Documentation & Training
Permit license or inspection report not posted
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
2018-03-30 Pass Reinspection/Followup
▾
2018-03-20 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Documentation & Training
Food safety certificate or food handler card not available
minor Sanitation
Unclean nonfood contact surfaces
minor Food Storage & Handling
Improper food storage
serious Other
Foods not protected from contamination
2017-10-03 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
2017-05-04 Pass New Ownership
▾
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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