Imagine Culinary Group
405 Howard St, San Francisco, CA · Financial District-South Beach · Restaurant
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Clean record — passed all 3 inspections
2025-02-06 Pass Routine
No violations found.
2024-04-17 Pass Reinspection
No violations found.
2024-04-04 Pass w/ Conditions Routine 3 violations
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
2019-05-06 Pass w/ Conditions Routine - Unscheduled 4 violations
Unapproved or unmaintained equipment or utensils
Inadequate food safety knowledge or lack of certified food safety manager
Moderate risk food holding temperature
Improper food labeling or menu misrepresentation
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
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