Passed all 16 inspections — critical violations noted
Last Inspected
2025-06-13
Violations
29
includes 2 critical
16 consecutive passes, most recently 2025-06-13 No failures across all 16 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 1× 2025-06-13 Pass w/ Conditions 4 viol. 2024-08-06 Pass w/ Conditions 2 viol. 2022-11-01 Pass w/ Conditions 2 viol. Full Inspection History
2025-06-13 Pass w/ Conditions Routine
4 violations CRITICAL ▾
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
2025-06-10 Pass Complaint (I)
▾
2024-08-14 Pass Complaint (R)
▾
2024-08-06 Pass w/ Conditions Foodborne Illness
2 violations CRITICAL ▾
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2022-11-01 Pass w/ Conditions routine
2 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
2022-01-20 Pass w/ Conditions routine
1 violation ▾
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 11/2/2022 ]
2021-07-07 Pass w/ Conditions routine
1 violation ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 1/20/2022 ]
2020-11-23 Pass reinspection/followup
▾
2020-11-19 Pass w/ Conditions routine
7 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 11/23/2020 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 11/23/2020 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 11/23/2020 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/23/2020 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 11/23/2020 ]
minor Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 11/23/2020 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 11/23/2020 ]
2019-05-14 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
serious Food Temperature
High risk food holding temperature
2018-11-07 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Other
Unapproved living quarters in food facility
serious Other
Foods not protected from contamination
serious Food Temperature
High risk food holding temperature
2018-05-08 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
serious Other
Foods not protected from contamination
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
2017-11-17 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Food Temperature
Moderate risk food holding temperature
2017-10-03 Pass Complaint
▾
2017-06-14 Pass Reinspection/Followup
▾
2017-06-07 Pass w/ Conditions New Ownership
2 violations ▾
serious Food Temperature
High risk food holding temperature
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.