LA MAR CEBICHERIA PERUANA.

SF Health Dept

PIER 1.5 · SAN FRANCISCO

Last inspected 2022.

11 inspections on record since 2017 · Last inspected Sep 2022.

Last inspected Sep 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
28
total on record
LAST INSPECTED
SEP 2022

INSPECTION HISTORY

SEP 27
2022
PASS W/ CONDITIONS 7 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized
Low Risk Other
Compliance with variance, specialized processes & HACCP
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals
Low Risk Other
Food Safety Manager Certification and Food Handler Card
Sanitation
Equipment approved; clean; installed, good repair; capacity
Sanitation
Floors, walls and ceiling: build, maintianed & clean
Pest Activity
Premises; personal/cleaning items; vermin proofing
MAR 2
2022
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 9/27/2022 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 9/27/2022 ]
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 9/27/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/27/2022 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 9/27/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 9/27/2022 ]
JUL 22
2021
PASS · 0 violations
JUL 6
2021
PASS W/ CONDITIONS 7 violations 2 HIGH RISK
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/22/2021 ]
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/22/2021 ]
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/22/2021 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 7/22/2021 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/22/2021 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 7/22/2021 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/22/2021 ]
NOV 20
2020
PASS · 0 violations
show all 11 inspections →
NOV 5
2020
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 11/20/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/20/2020 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/20/2020 ]
AUG 2
2019
PASS · 0 violations
APR 23
2019
PASS · 0 violations
MAR 14
2019
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High Risk Food Temperature
Improper cooling methods
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
AUG 17
2018
PASS W/ CONDITIONS 2 violations
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Moderate Risk Food Temperature
Moderate risk food holding temperature
DEC 27
2017
PASS · 0 violations

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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