Passed all 3 inspections — critical violations noted
Last Inspected
2025-05-08
Violations
29
includes 3 critical
3 consecutive passes, most recently 2025-05-08 No failures across all 3 inspections on record Critical pest activity violations on record Facility Condition SRS 1× 2025-05-08 Pass w/ Conditions 1 viol. 2025-04-29 Pass w/ Conditions 6 viol. 2024-07-30 Pass w/ Conditions 3 viol. 2023-04-24 Pass w/ Conditions 2 viol. 2022-12-14 Pass w/ Conditions 2 viol. Full Inspection History
2025-05-08 Pass w/ Conditions Routine
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2025-04-29 Pass w/ Conditions Routine
6 violations CRITICAL ▾
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
serious Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
2024-07-30 Pass w/ Conditions Routine
3 violations ▾
serious Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
2023-04-24 Pass w/ Conditions routine
2 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals
minor Food Temperature
Proper hot and cold holding temperatures
2022-12-14 Pass w/ Conditions routine
2 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/24/2023 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/24/2023 ]
2022-03-28 Pass reinspection/followup
▾
2022-03-22 Pass w/ Conditions routine
3 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/28/2022 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/28/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/28/2022 ]
2021-05-05 Pass reinspection/followup
▾
2021-04-29 Pass reinspection/followup
▾
2021-04-28 Fail routine
6 violations CRITICAL ▾
serious Sanitation
FAILED: Food contact surfaces: clean and sanitized [ date violation corrected: 4/29/2021 ]
serious Other
FAILED: Food in good condition; safe, and unadulterated [ date violation corrected: 4/29/2021 ]
critical Pest Activity
FAILED: No insects, rodents, birds or nonservice animals [ date violation corrected: 4/29/2021 ]
minor Employee Hygiene
FAILED: Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/29/2021 ]
minor Other
FAILED: Food Safety Manager Certification and Food Handler Card [ date violation corrected: 5/5/2021 ]
minor Chemical Safety
FAILED: Toxic substances properly identified; stored & used [ date violation corrected: 4/29/2021 ]
2019-05-09 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
2018-03-09 Pass Reinspection/Followup
▾
2018-02-23 Pass Reinspection/Followup
▾
2018-02-15 Pass w/ Conditions New Ownership
5 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
minor Pest Activity
Low risk vermin infestation
serious Plumbing & Waste
Inadequate sewage or wastewater disposal
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
Nearby in Financial District-South Beach
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.