MAR 12
2024
PASS · 0 violations
SWEET MAPLE COFFEE SHOP.
SF Health Dept
2101 SUTTER ST · JAPANTOWN, SAN FRANCISCO
Last inspected 2024.
11 inspections on record since 2018 · Last inspected Mar 2024.
Last inspected Mar 2024. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
11
VIOLATIONS
40
total on record
LAST INSPECTED
MAR 2024
INSPECTION HISTORY
FEB 27
2024
PASS W/ CONDITIONS 7 violations
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
JUL 5
2023
PASS · 0 violations
JUN 26
2023
PASS W/ CONDITIONS 9 violations 1 HIGH RISK
Proper hot and cold holding temperatures [ date violation corrected: 7/5/2023 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 7/5/2023 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/5/2023 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/5/2023 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/5/2023 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 7/5/2023 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/5/2023 ]
Food storage; food storage containers identified [ date violation corrected: 7/5/2023 ]
Wiping cloths; properly used and stored [ date violation corrected: 7/5/2023 ]
NOV 14
2022
PASS · 0 violations
show all 11 inspections →
OCT 31
2022
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/14/2022 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 11/14/2022 ]
Hot and cold running water available [ date violation corrected: 11/14/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 11/14/2022 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/14/2022 ]
Wiping cloths; properly used and stored [ date violation corrected: 11/14/2022 ]
MAR 23
2022
PASS · 0 violations
MAR 14
2022
PASS W/ CONDITIONS 7 violations 1 HIGH RISK
Proper hot and cold holding temperatures [ date violation corrected: 3/23/2022 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/23/2022 ]
Hot and cold running water available [ date violation corrected: 3/23/2022 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/23/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 3/23/2022 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/23/2022 ]
Toxic substances properly identified; stored & used [ date violation corrected: 3/23/2022 ]
OCT 27
2020
PASS · 0 violations
OCT 20
2020
PASS W/ CONDITIONS 6 violations
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/27/2020 ]
Proper cooling methods [ date violation corrected: 3/14/2022 ]
Proper hot and cold holding temperatures [ date violation corrected: 10/27/2020 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 10/20/2020 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/14/2022 ]
Food separated and protected [ date violation corrected: 10/20/2020 ]
MAY 2
2018
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
Inadequate and inaccessible handwashing facilities
Employee eating or smoking
Unapproved or unmaintained equipment or utensils
Inadequately cleaned or sanitized food contact surfaces
Unclean hands or improper use of gloves
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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