APR 1
2026
PASS · 0 violations
TANUKI RESTAURANT.
SF Health Dept
4419 CALIFORNIA ST · INNER RICHMOND, SAN FRANCISCO
Passed most recent inspection (Apr 2026).
12 inspections on record since 2016 · Last inspected Apr 2026.
THE NUMBERS
INSPECTIONS
12
VIOLATIONS
29
total on record
LAST INSPECTED
APR 2026
INSPECTION HISTORY
MAR 25
2026
PASS W/ CONDITIONS 6 violations
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
SEP 13
2022
PASS W/ CONDITIONS 3 violations
No insects, rodents, birds or nonservice animals
Floors, walls and ceiling: build, maintianed & clean
Nonfood contact surfaces clean
NOV 3
2021
PASS · 0 violations
OCT 20
2021
PASS W/ CONDITIONS 4 violations
Proper hot and cold holding temperatures [ date violation corrected: 11/3/2021 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/3/2021 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/13/2022 ]
Wiping cloths; properly used and stored [ date violation corrected: 11/3/2021 ]
show all 12 inspections →
APR 20
2021
PASS W/ CONDITIONS 2 violations
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/20/2021 ]
Approved thawing methods in use [ date violation corrected: 10/20/2021 ]
OCT 23
2020
PASS W/ CONDITIONS 1 violation
Consumer advisory provided for raw or undercooked foods [ date violation corrected: 4/20/2021 ]
APR 23
2019
PASS · 0 violations
APR 4
2019
PASS W/ CONDITIONS 4 violations
Unclean nonfood contact surfaces
Unapproved or unmaintained equipment or utensils
Unclean or degraded floors walls or ceilings
Moderate risk vermin infestation
AUG 28
2018
PASS W/ CONDITIONS 3 violations
Unapproved or unmaintained equipment or utensils
Improper food storage
Unclean nonfood contact surfaces
SEP 1
2017
PASS W/ CONDITIONS 3 violations
Moderate risk food holding temperature
Unapproved or unmaintained equipment or utensils
Improper food storage
DEC 6
2016
PASS W/ CONDITIONS 3 violations
Inadequate procedures or records for time as a public health control
Unclean or degraded floors walls or ceilings
Improper storage use or identification of toxic substances
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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