TOKYO EXPRESS SACRAMENTO ST.

SF Health Dept

660 SACRAMENTO ST · CHINATOWN, SAN FRANCISCO

Passed most recent inspection (May 2026).

8 inspections on record since 2021 · Last inspected May 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2026

INSPECTION HISTORY

MAY 4

2026

PASS W/ CONDITIONS 2 violations

Other

113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

Sanitation

114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,

JUL 15

2025

PASS W/ CONDITIONS 2 violations

Other

113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

APR 18

2024

PASS · 0 violations

APR 9

2024

PASS W/ CONDITIONS 4 violations

Sanitation

Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

Food Storage & Handling

114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

DEC 9

2022

PASS W/ CONDITIONS 7 violations 1 HIGH RISK

High Risk Sanitation

Food contact surfaces: clean and sanitized

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals

Facility Condition

Adequate ventilation and lighting; designated areas, use

Sanitation

Equipment approved; clean; installed, good repair; capacity

Sanitation

Nonfood contact surfaces clean

Documentation & Training

Permit & License Certificate available

Food Temperature

Approved thawing methods in use

show all 8 inspections →

JAN 28

2022

PASS · 0 violations

DEC 8

2021

PASS W/ CONDITIONS 5 violations

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 1/28/2022 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/28/2022 ]

Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 1/28/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/28/2022 ]

Sanitation

Nonfood contact surfaces clean [ date violation corrected: 1/28/2022 ]

FEB 23

2021

PASS W/ CONDITIONS 1 violation

Documentation & Training

Permit & License Certificate available [ date violation corrected: 1/28/2022 ]

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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